Your spice supplier for Restoration, the caterers and the food trucks

French spice blenders for over 30 years, Madras Épices supports culinary professionals with ready-to-use blends and bespoke formulated recipes. 500 g and 1 kg doypacks, bulk packaging, delivery across France and Europe from our workshops.

OUR COMMITMENTS

Why do professionals choose us

Made in France, near Tarbes

Our workshops are located in Pouyastruc, in the Hautes-Pyrénées. You work with a team of 4 people, not an anonymous catalogue. We know each other, we talk to each other.

Responsiveness to replenishment

For professionals who order regularly, we set up dedicated stock monitoring. Your best-sellers never go out of stock. Your orders are prepared and dispatched quickly.

Bespoke blends

A signature recipe, a taste that's all yours? We'll formulate your exclusive blend from over 200 organic and conventional references. You test, we adjust, we produce.

Formats designed for your kitchen

Whether you're a restaurant head chef, an event caterer, or a food truck operator, our spices and blends are available in formats that truly suit your pace and volumes. Resealable doypacks for daily use, bulk packaging for larger needs, and always the option for a bespoke formulation.

FormatFor whomPACKAGING
500 g — doypackRestaurants, food trucksResealable kraft sachet
1 kg — doypackCaterers, large volumesResealable kraft sachet
5 to 20 kg — bulkIndustrial kitchens, central kitchensLoose food bag
BespokeAllTo your specifications

Over 200 blends and spices are not displayed in the shop

Our professional catalogue details our entire offering.

Our expertise

Have a recipe in mind? We'll create it with you

For over 30 years, Madras Épices has been supporting chefs, caterers, and artisans in creating signature spice blends. You tell us what you're looking for: a flavour, an intensity, a particular use. Our team formulates, you taste, and we adjust until we find the perfect balance.

The final blend is produced in our Pouyastruc workshops from our selection of over 200 organic and conventional references. It can be delivered in the format of your choice: branded doypack, bulk bag, specific packaging. You retain the exclusivity of your recipe.

This approach, inherited from our historic role as a mixer for the agri-food sector, is now also accessible to restaurateurs, caterers, and artisans who want a taste that reflects them.

1

You are contacting us
With your idea, your specifications, or simply a flavour intuition. We'll discuss it together.

2

A first version is formulated
Our team will propose a starting blend based on your brief, from our range of raw materials.

3

You test, we adjust
Round trips on flavours, intensity, texture. We refine until your final validation.

4

Production and delivery
Made in our workshops, packaged to your chosen format, delivery throughout France and Europe.

Delivered quickly, throughout France and Europe

From our workshops in Pouyastruc, in the Hautes-Pyrénées region, we ship your professional orders throughout mainland France and Europe. Standard delivery times are 48 to 72 hours for France, of 3 to 7 days for Europe depending on the destination.

For professionals with recurring needs, we implement dedicated replenishment tracking: we anticipate your orders to prevent any stockouts of your bestsellers.

Madras Épices, supplier for all food businesses

Gourmet restaurants and bistros

Signature blends and premium spices for your daily specials and seasonal menus. Bespoke formulation available for your signature recipes.

Event caterers

1 kg packaging to absorb service volumes without loss of flavour. Reactivity on last-minute orders for busy periods.

Food trucks

Practical 500g doypacks, ideal for mobile catering. Ready-to-use specialty spice blends (kebab, barbecue, Mexican, Asian) to save service time.

Bakeries and patisseries

Spices for speciality breads, pastries and sweet creations. Our Pain d’épices or Crème brûlée blend saves you valuable time on your signature preparations.

Charcuterie makers and curers

Dry sausage, merguez, pâté and terrine mixes. Sourced and custom-formulated according to your tradition. This is one of our historic core businesses.

Delicatessens and wine cellars

Our Meibon gift sets, ready for resale and display on shelves. The option of exclusive blends for your brand to differentiate your offering.
FREE DOWNLOAD

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Over 200 blends and spices · Culinary uses
Packaging · Quality commitments

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A human-sized team, since 1992

30+
experience in spices
200+
biological and conventional references
4
People to help you: Pascal, Emmanuelle, Tatevik and Christelle

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At Madras, we don't just deliver spice packets. We support cooks and artisans who want their dishes to have character. That's our job.

Let's continue together.

Your next step

Bespoke blends

Catalogue of references

Become a reseller partner

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