A spice blend for Sunday roast chicken, but not only!
Its carefully selected and precisely measured ingredients will perfectly enhance all your white meats, whether used as a marinade or sprinkled directly on before or after cooking. When used on potatoes, sautéed or baked, they will be all the more divine!
Our Meibon blend is «ready to use». It's self-sufficient due to the presence of pre-measured salt along with various spices and aromatics. There's no need to add salt when using our Meibon roast chicken blend.
The presence of sugar may be surprising, but it's useful for balancing the recipe and adding that caramelised note we love so much!
All ingredients used are guaranteed 100% natural. No additives or preservatives are used in Meibon products.
Try it, and you'll love it!
Ingredients:
Sea salt, sugar, sweet pepper, onion, garlic, turmeric, white pepper, nutmeg, coriander, rosemary, fenugreek, tomato, natural paprika flavouring, sunflower oil.
Possible traces of gluten.
Usage tips and easy recipe ideas
To sprinkle, preferably use the wide opening (so as not to lose any of the ingredients!
Storage: Keep the jar away from heat and humidity.
- Sunday roast chicken: Before putting your chicken in the oven, generously rub the flesh with this Meibon mixture. Baste it regularly with its cooking juices, turning it from side to side. Once out of the oven, its skin will be crispy and deliciously fragrant. ;
- Farce A few teaspoons of this mixture can be incorporated into a decadent stuffing made from cream cheese (like St Moret), bread and fresh herbs (thyme, rosemary, tarragon...) and a few knobs of butter to further flavour the inside of the chicken; ;
- Barbecued pork chops Marinate your pork pieces in 1 tablespoon of roast chicken seasoning with a little olive oil. ;
- Potatoes Sprinkle the Meibon Roasted Chicken blend over your potatoes or sweet potato fries before baking or frying them. ;
- Homemade nuggets Add 2 teaspoons of Meibon roast chicken blend to your breadcrumbs and dip your chicken pieces in it before cooking. ;
- Marinated chicken Marinate your chicken escalopes in olive oil and sprinkle with Meibon mix
Recipes and Tips
- The best spices for chicken
- Chicken curry and coconut milk
- Recipe for Rotisserie-style roast chicken and stock potatoes
- Marinated chicken strips
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